Goat Cheese Toasts with Walnuts, Honey & Thyme Recipe

Name: Goat Cheese Toasts with Walnuts, Honey & Thyme Recipe
Ingredients: whole-grain bread, 4 slices, each about 2 1/2 by 5 inches (6 by 13 cm), lightly toasted; fresh goat cheese, 3 oz (90 g), at room temperature; walnuts, 1/4 cup (1 oz/30 g) coarsely chopped; roasted walnut oil, 1 tsp; sea salt; freshly cracked black pepper; honey, for drizzling; fresh thyme leaves, 1/2 tsp

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Dripping with honey and sprinkled with fresh thyme, cracked pepper, and sea salt, these warm, crunchy toasts make a delicious breakfast, after-school treat, or lunch when matched with a handful of...

Keywords

goat cheese
starter
dinner
vegetarian
quick
easy
5 ingredients or fewer
30 minutes or less
oven bake
cookbooks

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Ingredients

whole-grain bread, 4 slices, each about 2 1/2 by 5 inches (6 by 13 cm), lightly toasted
fresh goat cheese, 3 oz (90 g), at room temperature
walnuts, 1/4 cup (1 oz/30 g) coarsely chopped
roasted walnut oil, 1 tsp
sea salt
freshly cracked black pepper
honey, for drizzling
fresh thyme leaves, 1/2 tsp