Peach Preserves 2 | Just A Pinch Recipes
I don't recall where I got this or who JoNell is but it makes wonderful preseres (Lots of peach meat) Get the best peaches you can find at the peak of ripeness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 8 cup(s) peaches, peeled, pitted and sliced (about 4 pounds)
- 2 tablespoon(s) fresh lemon juice
- 1 package(s) 3 oz. package of powdered pectin
- 7 cup(s) sugar
- 1/4 teaspoon(s) almond extract (optional)
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