Pimento Cheese Popovers – Garden & Gun

Ingredients

• 1¼ cups grated cheddar cheese
• ¼ cup cream cheese
• 1 tsp. hot sauce
• ½ tsp. Worcestershire sauce
• ¼ tsp. cayenne pepper
• ¼ tsp. paprika
• 1 tbsp. finely chopped jalapeño chile
• 1 tbsp. finely chopped yellow onion
• 1 tbsp. minced garlic
• 1 tbsp. finely chopped dill pickles
• 3 eggs, room temperature
• 1½ cups whole milk, room temperature
• 1 tsp. fine sea salt
• 1½ cups all-purpose flour