HEARTY LENTIL SOUP - TCM World
This hearty soup is a perfect component to your winter dinner repertoire. Feel free to substitute other vegetables (such as potatoes, tomatoes, and asparagus) for the spinach, or replace the spinach...
Ingredients
- 1 cup small French lentils
- 12 ounces frozen chopped spinach
- 1 carrot, chopped
- 1 Tablespoon olive oil
- 1 white onion, peeled and chopped
- 2 cloves garlic, minced
- 1/2 cup small noodles, such as Ditaliani
- juice of 2-3 lemons, to taste
- salt, to taste
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