Thai Drunken Noodles Recipe

Name: Thai Drunken Noodles Recipe
Total time: 30 min
Ingredients: 8 ounces flat rice noodles; 2 tablespoons kikoman soy sauce; 1 tablespoon oyster sauce; 1 teaspoon brown sugar; 1 tablespoon canola oil; 1 cup diced extra firm tofu; 2 teaspoons minced garlic; 1 sliced Thai chiles or thai chili paste (just use very little the first time and then you'll know how much to increase or decrease it by the); 1 1/2 cups sliced broccoli; 1/2 cup thinly sliced red onion; 1 cup bean sprouts; 1 cup Thai basil (you can use regular basil leaves in its place if you can't find this ingredient but it will give it)

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Quick and easy Thai noodles make a tasty meal. You can easily change the ingredients to suit your own tastes. Different veggies can be added or substi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Ingredients

8 ounces flat rice noodles
2 tablespoons kikoman soy sauce
1 tablespoon oyster sauce
1 teaspoon brown sugar
1 tablespoon canola oil
1 cup diced extra firm tofu
2 teaspoons minced garlic
1 sliced Thai chiles or thai chili paste (just use very little the first time and then you'll know how much to increase or decrease it by the)
1 1/2 cups sliced broccoli
1/2 cup thinly sliced red onion
1 cup bean sprouts
1 cup Thai basil (you can use regular basil leaves in its place if you can't find this ingredient but it will give it)