Baked Oatmeal Recipe | Dairy Farmers of Manitoba | DFM

Name: Baked Oatmeal Recipe | Dairy Farmers of Manitoba | DFM
Ingredients: 3 cups (750 mL) rolled oats; 1 cup (250 mL) brown sugar; 2 tsp (10 mL) ground cinnamon; 2 tsp (10 mL) baking powder; 1 tsp (5 mL) salt; 1 cup (250 mL) milk; 2 eggs; ½ cup (125 mL) butter, melted; 2 tsp (10 mL) vanilla extract; ¼ cup (60 mL) dried cranberries; Cream (optional); Instead of dried cranberries, substitute your favorite dried fruit.; For thicker, chewier oatmeal, use a 9×9-inch baking dish instead of a 9×13-inch baking dish.

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Swap your microwave instant oatmeal with this delicious baked oatmeal! Try this recipe today!

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Ingredients

3 cups (750 mL) rolled oats
1 cup (250 mL) brown sugar
2 tsp (10 mL) ground cinnamon
2 tsp (10 mL) baking powder
1 tsp (5 mL) salt
1 cup (250 mL) milk
2 eggs
½ cup (125 mL) butter, melted
2 tsp (10 mL) vanilla extract
¼ cup (60 mL) dried cranberries
Cream (optional)
Instead of dried cranberries, substitute your favorite dried fruit.
For thicker, chewier oatmeal, use a 9×9-inch baking dish instead of a 9×13-inch baking dish.