The Perfect Holiday Appetizer–Mini Marinated Ham and Cheese Sandwiches
Mini marinated ham and cheese sandwiches—quick, flavorful bites perfect for holiday parties. Easy to make and always a hit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at littleshopofcolors.com.
Cooking tools:
- Baking pan
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1/2 cup (1 stick) butter
- 1/4 cup onion, minced
- 1/4 cup brown sugar
- 2 tablespoons spicy brown mustard
- 1 tablespoon poppy seeds
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 2 tablespoons dried parsley
- 1/2 cup mayonnaise (I used Duke’s mayonnaise)
- 4 tablespoons creamy horseradish sauce (I used Kraft)
- 1 package of sliced deli ham, cut to fit buns
- 1 package of sliced Swiss cheese, cut to fit buns
- 1 package party rolls or small dinner rolls (I used Martin’s potato rolls)
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