Strawberry Kream Cheezecake - Delicious Living
A “kreamy cheese” filling set on a thin almond-flour crust and topped with a sweet strawberry sauce makes for a luscious raw dessert.
Ingredients
- 1 cup almond meal
- 1/4 teaspoon sea salt
- 1/2 cup pitted and chopped medjool or other semi-soft dates
- 1 tablespoon grated lemon zest
- 1/2 cup fresh lemon juice
- 1 1/2 cups raw cashews
- 3/4 cup filtered water, as needed
- 3 tablespoons liquid coconut oil (melt gently if necessary)
- 2 tablespoons alcohol-free vanilla extract (or seeds from 2 vanilla beans)
- 1/4 cup lecithin powder
- 1 1/2 cups strawberries
- 1/3 cup agave nectar
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