Cheddar Bacon Dip Recipe - Reily Products
Cheddar and bacon combine in this tasty dip with Blue Plate mayo, chili sauce, and green onions. Perfect for gatherings!
Ingredients
- 1 ½ cups Blue Plate® Light Mayonnaise
- 2 cups (8 ounces) shredded extra-sharp cheddar cheese
- ⅓ to ½ cup chopped green onions (white and green parts)
- 10 slices crisply cooked bacon, crumbled
- 4 tablespoons sweet and spicy chili sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Freshly ground black pepper
- Crackers, for serving
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