No Knead Village-Style Bread - Recipe | Bonapeti.com
Loved aroma, tested recipe and guaranteed result. Enjoy the no knead village-style bread from a master chef. Sift the flour into a bowl, make a well and
Ingredients
- flour - 0.9 lb (400 g) + for additional kneading
- water - 1 cup (250 ml)
- lard - 6 2/3 tbsp (70 ml) (melted)
- dry yeast - 1/2 tbsp (5 g)
- eggs - 1 pc.
- yogurt - 2 tbsp.
- salt - 1 tsp.
- sugar - 1 tbsp.
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