Orange cream and granadilla-rolled French toast – Food & Home Magazine
Orange cream and granadilla-rolled French toast is a great fruity way to start your day. Golden bread and tangy citrus is a delicious combination.
Ingredients
- 125g cream cheese
- pulp of 1 granadilla + extra, to garnish
- 15ml (1 tbsp) orange zest
- 30ml (2 tbsp) orange juice
- 1 large egg
- 50ml milk
- 2 slices white bread
- 30g butter
- orange zest, to garnish
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