Limoncello Mascarpone Cake – Eva Recipe
Limoncello Mascarpone Cake combines a tender lemon-infused sponge layered with velvety mascarpone frosting, brightened by splashes of limoncello and fresh …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at evarecipe.com.
Ingredients
- 200 g all-purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 100 g unsalted butter softened
- 120 g ranulated sugar
- 2 large eggs
- 100 g mascarpone cheese for batter
- 5 tbsp limoncello
- 1 tsp vanilla extract
- zest of 1 lemon
- 150 g mascarpone cheese for frostin
- 100 ml heavy cream
- 2 tbsp powdered sugar
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