Streusel Topping | Ann Clark
This quick and easy buttery cinnamon-sugar streusel topping adds the perfect sweet crunch to any muffin or coffee cake.
Ingredients
- 2/3 cup (93 grams) all-purpose flour
- ½ cup granulated sugar 
- ½ teaspoon ground spice, such as cinnamon, cardamom or nutmeg 
- 1/8 teaspoon sea salt 
- ¼ cup unsalted butter, melted 
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