Swedish Kringla Recipe - Pillsbury.com
Bake these light and fluffy Swedish cookies - perfect dessert for a crowd.
Ingredients
- 1 1/2 cups sugar
- 1/2 cup butter, softened
- 1 cup buttermilk
- 1 (8-oz.) container sour cream
- 1 teaspoon almond extract
- 1 teaspoon vanilla
- 4 egg yolks
- 5 1/3 cups All Purpose or Unbleached Flour
- 4 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
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