Homemade Chocolate Peda Recipe For Ganesh Chaturthi Prasad
Most people don’t realise how easily khoya can be turned into a melt-in-the-mouth festive sweet at home. This version brings a fun chocolate twist that even kids look forward to during Ganpati...
Ingredients
- 2 cups Grated khoya (mawa)
- 2 tbsp Cocoa powder
- 1/2 sugar Sugar
- 2 to 3 drops Chocolate liquid food colour (optional)
- for garnish Slivered almonds
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