Authentic Mujadara Recipe {Lebanese Lentils and Rice}
Traditional Lebanese Mujadara made with rice, lentils, onions, olive oil, cumin, and salt, topped with crispy caramelized onions and served warm.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 1 cup long grain or basmati white rice (rinsed)
- 4 ½ cups water (plus more for soaking the rice)
- ½ cup olive oil
- 2 large yellow onions (thinly sliced)
- 2 cups brown lentils (rinsed and drained)
- 1 teaspoon salt
- 2 teaspoons cumin
- Cucumber Yogurt Sauce (for serving)
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