Plain Cheesecake – Yori Jori – Cook Easy & Tasty Food

Plain Cheesecake – Yori Jori – Cook Easy & Tasty Food

yorijori.org

A super easy, plain cheesecake that's rich & creamy and melts in your mouth.

View full recipe on yorijori.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yorijori.org.

Share this recipe:

Cooking tools:

  • Springform pan
  • Baking pan
  • Mixing bowl
  • Spoon
  • Hand mixer
  • Aluminum foil
  • Oven
  • Kettle
  • Refrigerator
  • Plate
  • Measuring cup
  • Measuring spoon
  • Fork
  • Kitchen timer
  • Oven mitt

Ingredients

  • 1 ½ cups Graham Cracker Crumbs
  • 2 tbsp Sugar
  • 5 tbsp Butter
  • 2 8 oz Blocks Cream Cheese (softened to room temperature)
  • 3 Eggs
  • 1 cup Heavy Cream (can be substitute with Sour Cream) - Please NO NONFAT or LIGHT
  • ¾ cup Sugar
  • 2 tbsp Corn Starch
  • 2 tsp Vanilla Extract
  • 1 pinch Sea Salt
  • 1 9" Springform Pan
  • 2 Large Bowls
  • 1 Large Baking Pan

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This