San Francisco Pork Chops | Just A Pinch Recipes
In a small bowl, mix the sherry, brown sugar, soy sauce, and crushed red pepper flakes. Set aside. Heat the oil in a skillet over medium-high heat and add the pork chops....
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Ingredients
- 1/4 cup(s) dry sherry
- 2 tablespoon(s) brown sugar
- 2 tablespoon(s) soy sauce
- 1/4 teaspoon(s) crushed red pepper flakes
- 1 tablespoon(s) olive oil
- 4 pork chops
- 4 cup(s) uncooked egg noodles, uncooked
- 2 teaspoon(s) corn starch
- 2 tablespoon(s) water
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