Incredible Gluten-Free Corn & Rice Tortillas Recipe
Are you ready for to make Gluten Free tortillas? I am so thankful to my friend Sonya for sharing this gluten-free corn & rice tortillas recipe with me!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.
Ingredients
- 1-1/4 cup corn flour (*)
- 3/4 cup brown rice flour (*)
- 1/3 cup potato flour
- 2 teaspoons xanthan gum
- 1 teaspoon gluten-free baking powder
- 1-1/4 teaspoon sea salt
- 3 tablespoons extra virgin olive oil
- 1 1-1/4 cups pure water (room temperature)
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