Rainbow Sheetpan Bake Recipe • Tasty Recipes from Remington IGA

Ingredients

• 1 lb Boneless, skinless chicken breasts
• 2 Tbs Olive oil
• 1/4 cup Soy sauce
• 2 Red bell peppers, diced
• 2 Yellow bell peppers, diced
• 3 Carrots, sliced
• 1/2 head Broccoli, cut
• 1 large Red onion, diced
• 1 Tbs Garlic powder
• 1 ts Salt
• 1 ts Pepper
• 2 ts Paprika