PB and Strawberry Yogurt Parfaits – Whitney Miller

Ingredients

• Peanut Butter Granola:
• 2 tablespoons unsalted butter
• 4 tablespoons natural peanut butter or almond butter
• 6 tablespoons pure maple syrup or honey
• 1 teaspoon pure vanilla extract
• 1/8 teaspoon ground cinnamon
• 1/8 teaspoon fine sea salt
• 2 cups old-fashioned rolled oats
• Parfaits:
• 4 (4-ounce) containers vanilla yogurt
• 1-pint fresh strawberries, hulled and diced