Pork Tenderloin Sliders With Slaw - What's for Dinner?

Pork Tenderloin Sliders With Slaw - What's for Dinner?

whatsfordinner.com

Serve up sweet-and-spicy pork sliders on Sister Schubert’s® Dinner Yeast Rolls for a meal that makes the whole family smile.

View Original

Share this recipe:

Ingredients

  • 3 tablespoons rice wine vinegar
  • 1 teaspoon toasted sesame seed oil
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 teaspoon Chinese five-spice
  • Pinch of cayenne
  • 1 1/2 pounds pork tenderloin
  • 1 tablespoon vegetable oil
  • 12 to 14 Sister Schubert’s® Dinner Yeast Rolls
  • Olive oil or melted butter for brushing tops of rolls
  • Asian Cabbage Slaw (recipe below)

More Like This