Traditional British Flapjack Recipe
These chewy, buttery British flapjacks are made with Lyle’s Golden Syrup. Simple to make and just the thing when you're craving a taste of home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at parkersgbi.com.
Cooking tools:
- Pizza cutter
- Baking pan
- Saucepan
- Stove
- Oven
- Chef's knife
- Wooden spoon
- Parchment paper
- Kitchen scale
- Measuring cup
- Airtight container
- Paper towel
Ingredients
- 175g / ¾ cup butter
- 175g / ¾ cup Lyle’s Golden Syrup
- 175g / ¾ cup dark brown sugar or muscovado sugar
- 350g / 4 flat cups rolled oats
- 2 teaspoons ground ginger
- (Optional) ¾ cup raisins or chocolate chips
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