Easy Blender Pumpkin Collagen Bread
This hearty, moist, slightly sweet pumpkin bread will win you over the first time you bake it and will become a bread you crave to bake over and over again.
Ingredients
- 1 cup pumpkin (, cooked)
- ½ cup Bulletproof Grass-Fed Ghee (or butter, melted)
- ¼ cup Lakanto Classic Monkfruit Sweetener
- 4 eggs
- 1.5 cups almond flour
- ¼ cup coconut flour (, plus 1 tbsp)
- ¼ cup Bulletproof Collagen Peptides
- 1 tsp baking soda
- 2 tsp apple cider vinegar
- 2 tsp ginger
- 2 tsp vanilla
- 1 tsp cinnamon
- 1 tsp turmeric
- ½ tsp nutmeg
- Pinch of salt
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