Smokin' Turkey Chili | BULL'S-EYE | United States | Recipes - Kraft Heinz
Chopped leftover roasted turkey stars in this smokin'-hot chili made with tomatoes, beans, chili powder and bacon.
Ingredients
- 4 slices OSCAR MAYER Bacon, chopped
- 1 onion, chopped
- 1 red and green pepper, coarsely chopped
- 2 tbsp chili powder
- 2 cans (15 oz. each) no-salt-added white kidney beans, rinsed
- 1 can (28 oz.) no-salt-added diced tomatoes, undrained
- 2 cups chopped leftover roasted turkey
- 1/2 cup BULL'S-EYE Original Barbecue Sauce
- 1/4 lb (4 oz.) Mexican VELVEETA, cut into 1/2-inch cubes
More Like This
Smokin' Mex Turkey Chili Recipe - National Turkey Federation
eatturkey.org
Smoked Turkey White Bean Chili - Kosher.com
kosher.com
Sweet and Smoky Chili | Crowd Cow
crowdcow.com
BBQ Turkey Chili
snackworks.com
Smoky Turkey Lentil Chili – Lentils.org
lentils.org
Bull's Eye BBQ beans | Bull's-Eye | United Kingdom | Recipes - Kraft Heinz
kraftheinz.com
Bull's Eye BBQ beans | Bull's-Eye | New Zealand | Recipes - Kraft Heinz
kraftheinz.com
Slow Cooker Bean and Turkey Chili - Farmacy Counter
farmacycounter.com