Chicken Paprikash - Love of Food
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Ingredients
- 3/4 cup sautéed onions
- 6 quarters + sauce chicken paprikash
- 2 cups red onion and cabbage
- 2 tablespoons canola oil
- 24 pierogies
- 2 tablespoons Italian parsley leaves, chopped
- Chicken Parikash 6 chicken quarters
- 1/2 cup all purpose flour
- 1 tablespoon kosher salt
- 1 tablespoon ground black pepper
- 1 tablespoon butter
- 3/4 cup white onion, diced
- 1 cup cubanelle peppers, diced
- 1 tablespoon whole clove peeled garlic, chopped
- 1 pound canned tomatoes, diced
- 3 tablespoons Hungarian paprika
- 1 teaspoon ground cloves
- 1 1/2 teaspoons caraway seed
- 2 1/2 teaspoons low sodium chicken base, no msg
- 1 1/4 cups water
- 1 cup sour cream
- 1 tablespoon yellow mustard
- Pickled Red Onions and Cabbage 1/3 cup apple cider vinegar
- 3 tablespoons water
- 2 tablespoons sugar
- 1 cup red cabbage shredded
- 3/4 cup red onions, julienne
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