Easy Chicken & Egg Fried Rice | Fit Foodie Recipe Club
Easy ’peas’y and absolutely delicious! You just can’t go wrong with these kind of flavours and you can really switch up the veg to make it exciting too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitfoodie.theclubb.co.
Ingredients
- 1 tbsp Sesame oil
- 40 g Shallots
- 200 g Chicken breast
- 1 tsp Chinese 5 spice
- 2 Garlic clove
- 1/2 tsp Chilli paste/ a few chilli flakes/ chopped chillies
- 70 g Frozen peas
- 330 g Cooked rice
- 1 tbsp Oyster sauce
- 2 tbsp Dark soy sauce
- 1 Egg
- Sesame seeds
- Spring onions
- Chilli flakes
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