Easter Swirl Pie with Pastel Marbled Filling - Recipes by Clare

Easter Swirl Pie with Pastel Marbled Filling - Recipes by Clare

recipesbyclare.com

Create this stunning Easter Swirl Pie with colorful pastel filling, graham cracker crust, and festive toppings. A perfect no-bake dessert for your spring celebration!

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Ingredients

  • 2½ cups (250 g) graham cracker crumbs (or vanilla cookie crumbs)
  • ½ cup (115 g) unsalted butter, melted
  • 2 tablespoons granulated sugar
  • 8 oz (225 g) cream cheese, softened
  • 1 cup (240 ml) heavy whipping cream
  • ½ cup (100 g) powdered sugar
  • 1 teaspoon vanilla extract
  • ½ cup (120 ml) sweetened condensed milk
  • Gel food coloring in pastel colors (pink, blue, yellow, purple)
  • Whipped cream, for garnish
  • Easter-themed sprinkles
  • Mini chocolate eggs or pastel candies

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