Peanut Butter Fudge | Québon
A creamy and sweet peanut butter fudge with chocolate and pecans. A festive dessert, easy to make and ideal that you should offer as a gift!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quebon.ca.
Ingredients
- 1/2 cup (125 mL) light brown sugar
- 1 1/2 cup (375 mL) milk chocolate chips
- 1 cup (250 mL ) pecan pieces
- 1 1/2 cup (375 mL) peanut butter chips
- 1 container (237 mL) 35% M.F. Québon Cooking Cream
- 1 tsp (5 mL) vanilla extract
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