Game Day Buffalo Chicken Dip 2 | Just A Pinch Recipes
In a mixing bowl, coat shredded chicken, crumbled blue cheese and green onions with frank's® hot sauce, vinegar, salt and pepper. Fold in sour cream, then the ricotta,...
Ingredients
- 2 1/2 cup(s) boneless chicken breast, fully-cooked, cooled, shredded & chopped
- 1 cup(s) sour cream
- 1 cup(s) whole milk ricotta cheese
- 1/2 cup(s) frank's® hot sauce
- 1/2 cup(s) prepared blue cheese dressing
- 1/4 cup(s) prepared buttermilk ranch dressing
- 1/4 cup(s) crumbled blue cheese
- 1/4 cup(s) green onion, minced
- 1 tablespoon(s) kosher salt
- 1 tablespoon(s) white wine vinegar
- 1/2 teaspoon(s) black pepper, ground
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