Cinnamon-Sugar Apple Pie | Recipe Cart | Recipe Cart

Cinnamon-Sugar Apple Pie | Recipe Cart | Recipe Cart

getrecipecart.com

Apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. —Renee Schettle

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Ingredients

  • 2-1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1-1/4 cups cold lard
  • 6 to 8 tablespoons cold 2% milk
  • FILLING:
  • 2-1/2 cups sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 9 cups thinly sliced peeled tart apples (about 9 medium)
  • 1 tablespoon bourbon, optional
  • 2 tablespoons all-purpose flour
  • Dash salt
  • 3 tablespoons cold butter, cubed
  • TOPPING:
  • 1 tablespoon 2% milk
  • 2 teaspoons coarse sugar

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