Pizza Mac and Cheese Recipe
Chef notes This recipe is great because you don't have to make a decision between pizza and mac and cheese. It lets you enjoy both in one delicious dish!
Ingredients
- 1 pound elbow macaroni
- 1/2 stick butter
- 1 tablespoon flour
- 1 quart heavy cream
- Garlic powder, to taste
- Freshly ground black pepper, to taste
- Seasoning salt, to taste
- 4 cups shredded extra sharp cheddar
- 4 cups shredded mozzarella, plus more
- 1 cup shredded smoked gouda
- 1 cup shredded fontina
- 1 cup grated Parmesan, plus more
- Ricotta cheese
- Marinara sauce
- Turkey pepperoni
- Chicken sausage, chopped
- 1/2 cup panko breadcrumbs
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