Prawn Cutlets With Sweet Potatoes Wedges Recipe | Archana's Kitchen
Prawn Cutlets With Sweet Potatoes Wedges is a delicious combination of crunchy Prawn cutlets and baked sweet potatoes wedges.
Keywords
- Prawn Cutlets With Sweet Potatoes Wedges Recipe
- recipe
- Indian
- Continental Party Appetizer & Starter Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 500 grams Prawns big one
- 1 cup All Purpose Flour (Maida)
- 2 tablespoons Corn flour
- 2 Whole Eggs
- 2 cups Whole Wheat Bread crumbs
- Salt as required
- Black pepper powder as required
- Garlic powder as required
- Red Chilli powder as required
- 4 Sweet Potatoes cut into thin stripes
- Extra Virgin Olive Oil as required
- 1 teaspoon Paprika powder
- 1/2 teaspoon Black pepper powder
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