Grilled codfish with hollandaise sauce
Codfish with Hollandaise sauce: This is a dish of extraordinary simplicity and the only secret is to marry the faithful friend. Riberalves!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- Oil to grease the grill
- Salt and pepper
- 4 egg yolks
- 300 g of butter
- 1 tablespoon of cold water
- Green pepper seeds, q.s.
- A few drops of lemon, q.s.
