Crispy Roast Chicken Meatballs
goodfoodandtreasuredmemories.com
You can never have too many rotisserie chicken meals in your dinner rotation. A whole roasted chicken is a wonderful thing: juicy meat, crispy skin. But the rea
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Baking sheet
- Parchment paper
- Paper towel
- Plate
- Stove
Ingredients
- 250 gm roasted chicken, shredded & chopped slightly
- 1 cup leeks, finely chopped
- 1 Tbsp olive oil
- 40 gm Gouda cheese
- 30 gm (about 3 Tbsp) fine breadcrumbs
- 25 gm Parmesan cheese
- 2 eggs, beaten
- 1/2 tsp Italian seasoning OR to taste
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 egg, beaten
- panko breadcrumbs
- vegetable oil for frying
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