Savory Eucalyptus Butter-Higbee Honey

Ingredients

• 8 oz butter, cubed and softened
• ¼ tsp garlic paste
• 1 tsp shallots, minced
• 2 tsp green onion, finely sliced
• 1 tsp chive, finely sliced
• 1 tsp parsley, finely chopped
• 2 tsp Heinz 57
• 2 tsp Worcestershire Sauce
• 1 pinch cayenne pepper
• 1 tsp kosher salt
• ½ tsp black pepper
• 2 tsp Brazilian Eucalyptus Honey