Eggplant Bacon - Center for Nutrition Studies
My smoky sauce transforms eggplant slices to crispy and tasty plant-based “bacon”! You can use it to make BLT’s, as the perfect side dish to your scrambled tofu, or as a delicious pizza topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 1 medium eggplant
- 2 Tbsp nutritional yeast
- 3 Tbsp date paste or maple syrup
- 2 tsp liquid smoke
- 2 Tbsp low sodium tamari
- 3 tsp onion powder
- 1 tsp garlic powder
- 1 Tbsp water
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