Mini pizzas | Castello®

Name: Mini pizzas | Castello®
Total time: 65 min
Ingredients: 25 g butter; 150 ml milk; 25 g yeast; 2 tsp sugar; 1 tsp coarse salt; 400 g plain flour; 1 can concentrated tomato purée; 2 tsp finely grated brown onions; 2 small, pressed garlic cloves; 1 tsp dried oregano; 1 tsp sugar; ½ tsp coarse salt; 30 ml rapeseed oil; 125 g cooked ham; 150 g Castello® Tickler mature cheddar, roughly sliced

www.castellocheese.com

A sure-fire way to make picnics taste even better – our recipe for Mini pizzas presents an Italian classic on a small scale and in greater numbers. A favourite among children and grown-ups alike,...

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Ingredients

25 g butter
150 ml milk
25 g yeast
2 tsp sugar
1 tsp coarse salt
400 g plain flour
1 can concentrated tomato purée
2 tsp finely grated brown onions
2 small, pressed garlic cloves
1 tsp dried oregano
1 tsp sugar
½ tsp coarse salt
30 ml rapeseed oil
125 g cooked ham
150 g Castello® Tickler mature cheddar, roughly sliced

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