Crispy Chik’n Pickle Ranch Salads by the_happy_veg
Crispy Gardein wings, spicy dills, aged cheddar, and savory ranch top crunchy romaine in these hearty pickle-inspired salads. Perfect for pickles lovers!
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Cooking tools:
- Microplane
- Pepper mill
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Serving platter
Ingredients
- 419 grams Ultimate Plant-Based Chick'n Wings, Buffalo - Gardein
- 2 whole Lettuce, Romaine
- 1/2 whole Red Onion
- 3 whole Green Onion (Scallion)
- 2 Tbsp Chives
- 3 Tbsp Dill, Fresh
- 1 whole Black Peppercorns, Ground Fresh
- 1 whole Red Pepper Flakes
- 3 tsp Savoury Dill Pickle Mustard - Gravelbourg
- 1 whole Ranch Dressing
- 1 whole Grana Padano Cheese
- 2 whole Dill Pickle Slices
- 20 pieces Aged Cheddar Cheese
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