Brie, Asparagus & Prosciutto Bundles | Recipe Cart | Recipe Cart

Ingredients

• 6 tbsp. butter, melted
• 1 tbsp. honey
• 1/4 tsp. kosher salt
• 1 bunch pencil asparagus, ends trimmed
• 1 tbsp. extra-virgin olive oil
• All-purpose flour, for surface
• 2 sheets puff pastry, thawed according to package directions
• 12 slices prosciutto
• 8 oz. wheel brie, cut into 12 pieces
• Egg wash
• Freshly ground black pepper