Poached Cod in Tomato Broth with Potatoes and Raisins | Sunbasket

Name: Poached Cod in Tomato Broth with Potatoes and Raisins | Sunbasket
Ingredients: 1 organic lemon; 1 organic yellow onion; Fish options:; 2 wild skinless cod fillets (about 6 ounces each); 2 wild Alaskan skinless halibut fillets (about 6 ounces each); 2 sustainably raised skin-on barramundi fillets (about 6 ounces each); 2 sustainably raised Faroe Islands skinless salmon fillets (about 5 ounces each); 10 ounces organic gold or red new potatoes; Sunbasket tomato sauce made by Talluto’s (tomatoes - onions - garlic - olive oil - salt - spices); 1 tablespoon raisins

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This Sicilian-inspired dish features a unique combination of fresh vegetables, fish, and raisins. You heard that right. This small but mighty fruit brings moments of sweetness to our delicate, savory...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunbasket.com.

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Ingredients

1 organic lemon
1 organic yellow onion
Fish options:
2 wild skinless cod fillets (about 6 ounces each)
2 wild Alaskan skinless halibut fillets (about 6 ounces each)
2 sustainably raised skin-on barramundi fillets (about 6 ounces each)
2 sustainably raised Faroe Islands skinless salmon fillets (about 5 ounces each)
10 ounces organic gold or red new potatoes
Sunbasket tomato sauce made by Talluto’s (tomatoes - onions - garlic - olive oil - salt - spices)
1 tablespoon raisins