Beetroot Chocolate Cake | Vegan Desserts | Veganuary
This beetroot chocolate cake recipe is easy to follow, fun to bake and, even more importantly, delicious! Have a go at cooking your very own plant-based cake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 200g flour
- 90g caster sugar
- 1 tsp baking powder
- 1/2 tsp bicarbonate of soda
- 2 small beetroot, peeled, boiled and pureed
- 150g chocolate
- 1 tbsp golden syrup
- 1 tsp balsamic vinegar
- 100g icing sugar
- 1 tbsp cocoa powder
- 1 tsp vanilla extract
- 100g raspberries
- 1 tbsp icing sugar
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