Spud Bake | Community Recipes | Nigella's Recipes | Nigella Lawson
Easy Spud Bake with Mixed Vegetables and Herbs | A tasty community recipe by Brybaz, perfect for using up veggies from your fridge!
Keywords
- Vegetarian
- Nut Free
- Comfort
- Sociable
- Summer
Ingredients
- 6 large potatoes (cut into small chunks)
- 1 large red onion (chopped into medium chunks)
- 3 cloves garlic (chopped)
- 6 large tomatoes (cut into quarters)
- 3 carrots (cut into slices)
- 2 large pepper (cut into strips)
- 1 cauliflower (cut into small chunks)
- 1 jar of tomato Pasta sauce
- 1 tablespoon Worcestershire sauce
- 4 tablespoons olive oil
- 1 tablespoon herbs to taste
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