Recipe for Radicchio and smoked pancetta risotto | Bomè
Find out how to make the delicious recipe for: Radicchio and smoked pancetta risotto. Ingredients, cooking times and methods and the most suitable products!
Ingredients
- 320 g Carnaroli rice
- 50 g Butter
- 1 shallot
- 400 g Trevisano radicchio
- 100 g smoked pancetta
- A glass of red wine
- Vegetable broth to taste
- Ground pepper to taste
- Salt to taste
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