Anti-Inflammatory Turmeric, Ginger, Honey and Mustard Vinaigrette – The Anti-Inflammation Station
theantiinflammationstation.com
Anti-inflammatory vinaigrette made with turmeric, ginger, honey, and mustard—perfect for salads, easy to make, and suitable for vegans, vegetarians, and those with dietary restrictions.
Ingredients
- 1/3 cup of olive oil
- 1/4 cup of apple cider vinegar
- 1 tbsp of turmeric
- 1 tbsp of honey
- 2 tsp of wholegrain mustard
- 1 tsp of grated or minced ginger
- generous pinch of salt and pepper
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