Chopped Greek salad | Something New For Dinner

Ingredients

• 2 T fresh lemon juice
• 1/2 t dried oregano
• 2 cloves garlic, minced
• 1/2 t sugar
• 1/3 cup olive oil
• Sea salt and ground pepper to taste
• 2 heads romaine lettuce, washed and chopped into 1″ slices
• 4 persian cucumbers, sliced lengthwise and sliced into quarter rounds
• 1 basket cherry or teardrop tomatoes, halved
• 3 green onions, thinly sliced
• 1/2 cup pitted Kalamata olives
• 1/4 cup capers, drained
• 4 ounces feta cheese, crumbled
• 1/2 bunch fresh mint, roughly chopped