End Zone Meatballs | Lazy Cooking

Name: End Zone Meatballs | Lazy Cooking
Ingredients: ***For the meatballs:***; 2 pounds ground beef; 1 cup plain breadcrumbs; 3 eggs; 1/4 cup onion, chopped; 1/2 cup evaporated milk; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon nutmeg; ***For the sauce:***; 1 tablespoon oil; 2/3 cup onion, finely chopped; 1 large green bell pepper, chopped; 3/4 cup ketchup; 4 tablespoons vinegar; 1 (20-ounce) can pineapple in syrup, chunks or crushed, drained and syrup reserved; 3 teaspoons cornstarch; green onions, optional, to taste, sliced, for garnish

lazycooking.com

Your taste buds are about to do their own end zone dance once they get a taste of these savory little spheres! End Zone Meatballs are tender, beefy, juicy, and beautifully seasoned. Then, they put on...

View Original

Share this recipe:

Ingredients

***For the meatballs:***
2 pounds ground beef
1 cup plain breadcrumbs
3 eggs
1/4 cup onion, chopped
1/2 cup evaporated milk
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon nutmeg
***For the sauce:***
1 tablespoon oil
2/3 cup onion, finely chopped
1 large green bell pepper, chopped
3/4 cup ketchup
4 tablespoons vinegar
1 (20-ounce) can pineapple in syrup, chunks or crushed, drained and syrup reserved
3 teaspoons cornstarch
green onions, optional, to taste, sliced, for garnish