Caprese salad sixteen82 | Woolworths TASTE
- 2 balls buffalo mozzarella, sliced evenly - Sea salt and freshly ground black pepper - 2 ripe avocados, halved and peeled - 4 ripe plum tomatoes, blanched,
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Ingredients
- 2 balls buffalo mozzarella, sliced evenly
- Sea salt and freshly ground black pepper
- 2 ripe avocados, halved and peeled
- 4 ripe plum tomatoes, blanched, peeled, quartered and seeded fresh basil sprouts or baby basil, for se
- Croutons, for serving
- For the salsa verde, blend:
- 2 T parsley
- 1 T basil
- 2 t mint
- 2 t capers
- 1 clove garlic
- 1 t whole-grain mustard
- 1/3 cup olive oil, plus extra if needed
- White-wine vinegar, to taste
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