Christmas Santa Hat Chocolate Fudge Recipe - Chocablog
Delightful Christmas Santa Hat Fudge made with cherries and strawberries. Perfectly chewy and cute as a treat!
Ingredients
- 100g red glace cherries, finely chopped
- 400g sweetened condensed milk
- 1 cup (250g) brown sugar
- 2 tablespoons glucose syrup
- 125g butter, chopped
- 180g dark chocolate, roughly chopped
- 1/3 cup (30g) shredded coconut
- 380g white chocolate, roughly chopped
- 1/3 cup (125ml) cream
- 18 strawberries, stems removed
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