Baked Spicy Lobster Tails – Rumi Spice
Baked Spicy Lobster Tails with Rumi Smoky Cajun & Lemon Dill Seasoning. Perfect spicy kick and vibrant orange shells. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rumispice.com.
Ingredients
- 6 large and fleshy lobster tails (Butterflied)
- ¾ tsp Rumi Smoky Cajun
- ½ tsp red chili powder
- 1 and ½ Tbsp lemon juice
- 75 grams butter
- 1 tsp garlic paste
- 1 tsp ginger paste
- Rumi Lemon Dill Seed Seasoned Salt (to taste)
- Some oil
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